山中茶景插畫禮盒-蜜香紅茶與阿里山烏龍茶組

佳節將至，送上喜愛的台灣茶香，讓你我情誼久久不散，難以忘懷。

以茶作禮、以茶會友，送上喜愛的台灣茶香，讓你我情誼久久不散。
茶葉能長久保存，茶葉會隨著年份的沈澱而有不同香氣與口感，如同友誼與情誼，歷久彌新。

茶葉禮盒設計，採用台灣元素：山林與窗花。山林：台灣有超過60%土地面積為山林，每支茶在不同產區有不同的山頭氣。窗花：為台灣常見手作藝術之美，窗花圖騰的組合的多種變化，可造就美麗風景。

生長在雲霧繚繞，日夜溫差的阿里山，適合茶葉生長的環境，果膠充足。
100%手採，手工原葉茶，無添加人工香料。
每年自主送驗農藥殘留檢測，符合台灣與國際標準，敬請安心飲用。

阿里山烏龍

• 茶乾：球狀墨綠色。
• 茶湯：金黃色。
• 茶底：蜂蜜、花香、果香。
• 後韻：回甘。

阿里山高山紅茶

• 茶乾：球狀深棕色
• 茶湯：深紅色
• 茶香：奶香、蜜香、焦糖香、熟果香、沈香與些許花香。

產地：

台灣嘉義阿里山

茶種：

均為青心烏龍種，

• 高山紅茶為全發酵、輕焙火，茶乾為條索狀，茶乾顏色為深棕色偏黑。
• 阿里山烏龍茶為輕發酵、輕焙火，茶乾為球狀，茶乾顏色為深綠色。

保存方式

開封後盡快飲用，避免陽光直射或置於潮濕環境。

～相揪來泡茶～

『熱泡』-高山紅茶

• 茶量：覆蓋容器底部二分之一
• 水溫：85度-90度
• 沖泡時間：一泡氣味濃：90秒、二泡茶香濃：兩分鐘、三泡韻味甘：每泡起增加三十秒。

『熱泡』-阿里山烏龍茶

• 茶量：覆蓋容器底部五分之一
• 水溫：85度-95度
• 沖泡時間：一泡氣味濃：90秒、二泡茶香濃：兩分鐘、三泡韻味甘：每泡起增加三十秒。

『冷泡』

• 茶量：100g水：2g茶葉。
• 水溫：常溫水或冷水。
• 時間：置於陰涼處或冰箱（夏天）內8小時，即可飲用。

可依個人飲用習慣，尋找適合自己的泡茶方式！

Gift Box-Black Tea  & Oolong Tea

Honey Scented Black Tea is fully fermented and from famous mountain in Taiwan, Alishan. It is 100% hand-picked, hand-made to keep original shape of leaves. The process of making tea is simple but the taste is full of the mercy of nature. No extra flavor is added.

Classic (Alishan) Oolong is partially-fermented tea which is famous in Asia.Grown in Alishan, hand-picking and natural drying by sun. No extra flavor added.

Alishan, Ali Mountain (Altitude: 1700m) is a famous place to plant and nourish tea where it is covered by mist more than half a day. Because of the altitude and the weather, cool temperature slows down bush's growth, causing smaller and thicker leaf which also preserve the nutrients and making unique flavor of tea.

Classic Oolong Tea

• Dry Tea: Ball type dark green; 
• Tea Liquid Color: Golden;
• Tea Incense: honey, flower and fruit. 
• After-taste: sweet.

Honey Scented Black Tea

• Dry Tea: Ball type, dark brown;
• Tea Liquid Color: dark red
• Tea Incense: Agarwood, honey, berries,flower and fruit.

Place of Origin

Alishan, Chiayi, Taiwan

Storage

Drink it as soon as possible and please keep away from sunlight and humid environment.

Let's Make Tea Together !

~Hot Brew:

Tea Amount: 

• For twist shape tea leaves, please fill the cup/tea pot with tea leaves which cover half of the cup/tea pot.
• For ball type tea leaves, please fill the cup/tea pot with tea leaves which cover one fifth of the cup/tea pot.

Water Temperature: 85-90 degree Celsius

• Time: First steep : 80 sec, the most aromatic.
• Second steep : 40 sec, rich flavor.
• Third steep : Increase 30 sec from third steep on.

~Cold Brew:

• Tea Amount: Put tea leaves into the bottle which contains 90% water.
• 100cc water: 2g tea leaves
• Water Temperature: Cold or room temperature water
• Time: Avoid sunlight and put it indoors or in the refrigerator for 6-8 hours.